Chalkboard

  • We have new sundae bases for you – donuts from our neighbors 606 R&D, homemade ooey gooey butter cake(!) and the tried and true dark chocolate brownie.

  • 61 Local Feb 21

    Just added Brooklyn Mary’s Maple Porter on tap.

  • Char No. 4 Feb 21

    MARDI GRAS SPECIAL TONIGHT! A barrel aged Sazerac, a bowl of Jambalaya and a piece of homemade King Cake, all for $24!

  • Join us tomorrow night at the Pit Stop in Greenpoint. $3.50 pints of Kelso also gets you a free slice of pizza. Kelly and Sonya will both be on hand!

  • Lobster Joint Feb 21

    get in here for happy hour! 4-7 tuesdsay thru friday. $4 draught beers/cocktails. $1 oysters. $4 seafood sliders. no brainer!

  • Tenth Acre Underground! thanks to Valery Rizzo pics of our farm will be on display in the Atlantic Avenue Subway terminal thru 2012. Come by and check us out. http://www.mta.info/mta/aft/lightbox/lightbox.html?station=4

  • Grilled kimchi and raclette cheese sandwich is BACK!

  • We’ve now got Romaine lettuce. Tell all your friends. Tell anyone you suspect may need local roughage.

  • Power to the little people!!

    Fed Up With Menu, Students Stage Lunchroom Boycott

    Macaroni and cheese again? Students at a Texas junior high school staged a four-day boycott of cafeteria food last week to press for more menu choices and healthier alternatives.

    http://dfw.cbslocal.com/2012/02/20/fed-up-with-menu-students-stage-lunchroom-boycott/

  • Chubs, have all but disappeared from the Great Lakes thanks to invasive species of mussels. So, unfortunately we cannot get chubs at the moment. In their absence we found something just as awesome and juicy! Fished by Inuits, we bring you the Omega-3 rich, Bering Cisco!

  • Bklyn Larder Feb 21

    Thinking of spring blooms? We are trying to encourage spring by putting our favorite bloomy cheeses on sale. Green Hill, Cremont, Camembert, Brie, Cana de Cabra, Metronome and Champlain Creamery’s Triple Cream are all on sale.

    Perfect for sharing an smearing on your favorite bread, fruit or crackers!

  • Colonie Feb 20

    Move over kale salad, you are so 2011. Kohlrabi is the new veg! Check out our Kohlrabi salad with persimmon, radish, green goddess dressing.

  • dumont Feb 20

    Come hit us with your Presidents’ Day Pride! And stay for a 10oz New York Strip Steak. Its obviously what our forefathers would have wanted!

  • As an appetizer on tonight’s market menu is a Tequila Cured Salmon, Gravelax Style, served with rye toast and arugula.

  • Finding happiness in food! 12 foods that put you in a better mood and why…http://ow.ly/9aQhf

  • Lobster Joint Feb 20

    Shrimp Basket Special Tonight At Lobster Joint!! 4 Beer Battered U-10 Shrimp with Fries and Slaw!!! Come get some grub and Booze!

  • plovgh Feb 20

    This is happening tonight! – A Farmer’s Happy Hour
    Monday, February 20, 6-8 pm at Huckleberry Bar

    Come have a drink and meet Partners Trace Farm’s Amoreen and Tierney, two of the people who feed your neighborhood. Hear how they’re introducing technology and social media on their farm, learn about their beyond organic farming practices, and have a taste of their pickles. You can also get in on their new take on CSA, which will get you the best of their harvest starting next week. And get your Plovgh order for the week while you’re at it!

  • Just tapped a new keg of 21st Amendment Brewery’s Bitter American this weekend. Quite tasty. Come try it out!

  • Robicelli's Feb 20

    Mardi Gras Flavors: King Cake, Pecan Praline, Rue McClanahan, Bananas Foster

  • Did you know: it takes at least 40 gallons of sap to make one gallon of maple syrup?

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